Vegan, Raw & Gluten-Free Autumn Soup

This is a beautiful creamy carrot-ginger soup with a vibrant lime flavor. We've added Philosophie Green Dream for extra superfoods, nutrients and protein. Gently warm it up as the cold months approach us. Don’t heat too much or too long so the enzymes stay alive and well! 

This simple, savory soup is one of our favorite recipes for brightening up cold days. Creamy & refreshing, it's a satisfying, cozy comfort meal.

Gather This:

3 cup carrot juice (fun tip: did you know carrots are in the parsley family!?)
1 small, ripe avocado
¼ cup coconut meat (or use coconut butter if you don’t have coconuts on hand)
¼ cup lime Juice
1 tbsp Green Dream Superfood Blend
2 tbsp agave
1 tbsp minced ginger
¼ tsp cayenne pepper
¼ tsp sea salt
1 tbsp optional olive oil for garnish

 

To Do:

In a vita-mix or high-speed blender, puree all the ingredients until completely smooth. Taste for extra seasoning.
Divide among bowls and garnish with a drizzle of olive oil and a few cilantro leaves in the middle.
If you want it heated: Gently warm the soup over very low heat in the saucepan, stirring continuously for a few minutes until it’s warmed through.

 

What superfood cozy recipes are you creating this fall? Tag your creations with us on Instagram and #makeeveryfoodasuperfood!