Easy, Healthy, Raw, Gluten-Free Cookies!

EASY + HEALTHY

CHOCOLATE CHIP COOKIES?...

and gluten free, dairy free, paleo + raw?

is it true? Here's the recipe, you be the judge!

Cookie Batter

• 1 3/4 C cashew "flour"
• 3/4 C ground oat groats (or use all cashew flour for a much sweeter dough)
• 1/4 C agave, maple, coconut, yacon syrup or honey
• 2 t vanilla extract 
• 1/2 C melted coconut oil (room temp is fine if it’s warm in your house)

Chocolate Chips

• Blend 1/2 cup coconut oil, 1/2 C carob/dark chocolate chips, 1/2 C cacao magic.
• Put mixture in freezer, then chop into chunks.

THEN...

• In a large bowl, mix “Cookie Batter” ingredients with hands.
• Add + fold in Chocolate Chips.

Form into balls, roll in cashew "flour" (or more cacao magic!) + refrigerate. (I put them on a plate or on parchment paper)

BONA!!!

**you can add less coconut oil (just do 1/4 cup instead of 1/2 cup) if you don’t crave that taste or if it’s too “buttery” but you need some to bind the ingredients.

**you can just add dark choc pieces from a bar that you put in the freezer or cacao nibs + add a little sweetener unless you want that “bittersweet” taste.

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